Buffet Banquet Menu

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BUFFET BANQUET

* Minimum 30 People
$60 Per Person Plus Tax and Service Charge

Calandra’s Bread Station
Assortment of Calandra’s Italian Bread

Salad Station

Mozzarella and Tomato Caprese

Vegetable Pasta Salad

Prosciutto and Melon

Tomato Bruschetta

Garden Salad OR Caesar Salad

Pasta Station
(Choice of Two)

Penne with Tomato Sauce and Basil

Rigatoni Bolognese

Stuffed Shells with Marinara Sauce

Baked Ziti with Fresh Ricotta and Mozzarella

Tortellini with Ham and Green Peas with Alfredo Sauce

Rigatoni Vodka Sauce with Prosciutto and Green Peas

Cavatelli with Broccoli Florets, Sweet Sausage in Garlic and Olive Oil

 

Entrée Station
(Choice of Two)

Veal Piccata

Veal or Chicken Marsala

Veal or Chicken Parmigiana

Chicken Francese

Chicken Cacciatora

Chicken Giambotta

Eggplant Rollatine

Beef Meatballs in a Marinara Sauce

Sweet Italian Sausage, Onions and Bell Peppers in a Light Tomato Sauce

Sole Fillet Oreganata with Lemon Sauce

Salmon with Tomato Bruschetta and Balsamic Glaze

Salmon with a Dill-Mustard Sauce

Salmon with Baked Cherry Tomatoes, Roasted Garlic Basil and Oreganata

~ Includes Roasted Garlic Potatoes and Mixed Vegetables ~

Please inform us of any allergy concerns.
All menu prices are subject to change based on market pricing.

June 30, 2022