We offer two Family Style Banquet options.
Minimum 30 People
$50 Per Person Plus Tax and Gratuity
Salad / Appetizer
(Choice of Two)
Garden Salad with Italian Vinaigrette
Caesar Salad with Homemade Dressing
Tricolor Salad with Balsamic Vinaigrette
Fried Calamari with Marinara Sauce
Mozzarella Caprese
Eggplant Rollatine
Rice Balls
Pasta
(Choice of Two)
Rigatoni Vodka Sauce with Prosciutto and Green Peas
Rigatoni with Bolognese Sauce
Cavatelli with Broccoli Florets and Italian Sausage with Garlic and Oil
Penne with Filetto di Pomodoro and Basil
Tortellini with Prosciutto, Mushrooms and Parmigiano Cheese Alfredo Sauce
Entrée
(Choice of Two)
Chicken Marsala
Chicken Piccata
Chicken Francese
Chicken Cacciatora
Chicken Parmigiana
Veal Piccata
Veal Marsala
Veal Saltimbocca
Beef Meatballs in a Marinara Sauce
Swedish Meatballs
Eggplant Rollatine
Sole Livornese with Olives, Capers, Anchovies Trace and Tomato Sauce
Sole Oreganata with Lemon Sauce
Salmon with Tomatoes Bruschetta and Balsamic Glaze
Salmon Broiled with a Dill-Mustard Sauce
Salmon with Baked Cherry Tomatoes, Roasted Garlic Basil and Oregano
~ Includes Roasted Garlic Potatoes and Mixed Vegetables ~
Minimum 30 People
$60 Per Person Plus Tax and Service Charge
Salad / Appetizer
(Choice of Two)
Garden Salad with Italian Vinaigrette
Caesar Salad with Homemade Dressing
Tricolor Salad with Balsamic Vinaigrette
Fried Calamari with Marinara Sauce
Eggplant Rollatine OR Stuffed Mushrooms
Shrimp Scampi OR Clams Casino
Mozzarella Caprese and Prosciutto e Melon
Pasta
(Choice of Two)
Rigatoni Vodka Sauce with Prosciutto and Green Peas
Rigatoni with Bolognese Sauce
Cheese Ravioli with Roasted Garlic Double Tomato Sauce
Cavatelli with Broccoli Florets and Italian Sausage with Garlic and Oil
Penne with Tomato and Basil Sauce
Cheese Tortellini with Prosciutto, Green Peas in an Alfredo Sauce
Entrée
(Choice of Two)
Chicken Francese
Chicken Parmigiana
Chicken or Veal Marsala
Veal Saltimbocca
Veal Rollatine
Pork Tenderloin with Brown Sauce
Beef Meatballs in a Marinara Sauce
Sole Oreganata with Lemon Sauce
Salmon Broiled with a Dill-Mustard Sauce
Salmon topped with Tomato Bruschetta and Balsamic Glaze
~ Includes Roasted Garlic Potatoes and Mixed Vegetables ~
Please inform us of any allergy concerns.
All menu prices are subject to change based on market pricing.
June 30, 2022